
Healthy & Hygienic Choice:
Stainless steel cutting boards do not release microplastics during use, ensuring safe food preparation while their non-porous & easy-to-clean surface prevents liquid and bacteria absorption, reducing contamination risks and making them a more hygienic option compared to wood or plastic boards
Vandana
Been using it for few weeks now,it is very good.Easily washable ,dries faster and seems durable. must buy product for a eco friendly kitchen:)
Sheetal
Really impressed with the quality nd it is totally different from other chopping boards its tuff,durable nd the quality of the steel is so good .so people if u want to go for a chopping board
Sundar Naga
It is a good option if you don’t want to use plastic or wood. It is hygienic and easy to clean. Wish there were channels to retain liquids when cutting tomatoes